Have you ever wondered how Caribbean or Russian cuisine tastes like? Well now you have the chance to try it!Here we provide you with all necessary knowledge needed to prepare not only traditional Jamaican codfish fritters but also Cajun meatballs or world-famous Creamy Irish coffee! See it for yourself!
Southwestern vegetable soup
Date: March 14, 2008
1 pound ground chuck or ground turkey
1 rounded teaspoon chopped garlic
2 tablespoons Mexican seasoning
1 large can picante V-8 juice, mild
1 can kidney beans, drained, rinsed
1 can green beans, drained
1 can whole kernel corn, drained
1 pint chopped tomatoes with juice or
, , , 2 cans chopped tomatoes and green chile
1 1/2 rounded teaspoons chili powder
Salt and pepper to taste
Brown meat and garlic together. Add Mexican seasoning, salt and pepper. Add remaining ingredients except chili powder. After thoroughly mixing, add chili powder to desired taste. Simmer two hours, stirring occasionally.