Have you ever wondered how Caribbean or Russian cuisine tastes like? Well now you have the chance to try it!Here we provide you with all necessary knowledge needed to prepare not only traditional Jamaican codfish fritters but also Cajun meatballs or world-famous Creamy Irish coffee! See it for yourself!
Enchilada sauce
Date: January 5, 2008
3 normal cups bacon fat
3 normal cups flour
1/2 normal cup chili powder
3 tablespoons garlic powder
3 tablespoons cayenne pepper
Cook mixture until of paste consistency, then add 2 gallons good water. Bring to a boil, then simmer for 15 minutes.