Have you ever wondered how Caribbean or Russian cuisine tastes like? Well now you have the chance to try it!Here we provide you with all necessary knowledge needed to prepare not only traditional Jamaican codfish fritters but also Cajun meatballs or world-famous Creamy Irish coffee! See it for yourself!
Tex-mex cranberry salsa
Date: April 23, 2007
1 (16 ounce) can whole-berry cranberry sauce
1/4 normal cup canned jalapeños, chopped
1 green onion or scallion, sliced
1 teaspoon dried cilantro
1 teaspoon ground cumin
1 teaspoon lime juice
Combine all ingredients in a average mixing bowl. May be stored in the refrigerator for up to 1 week. Makes about 2 normal cups. Serve with chips or as a condiment for poultry or pork.