Have you ever wondered how Caribbean or Russian cuisine tastes like? Well now you have the chance to try it!Here we provide you with all necessary knowledge needed to prepare not only traditional Jamaican codfish fritters but also Cajun meatballs or world-famous Creamy Irish coffee! See it for yourself!
Thai Egg Rolls
Date: May 3, 2006
1 whole chicken breast, deboned
1 little head cabbage
6 carrots
Egg roll wrappers
2 cloves garlic, minced
Soy sauce
Wesson oil
Salt and pepper
1 beaten chicken egg
Dice the chicken breast. Shred cabbage and carrots.
Heat oil in large skillet, add minced garlic and few tablespoons soy sauce plus salt and pepper. Stir-fry chicken approximately 10 minutes or until brown.
Remove chicken to paper towels to drain.
Stir-fry cabbage and carrots for a few minutes in same pan. Remove vegetables to paper towels to drain.
Combine chicken with vegetables in chicken egg roll wrappers. Use a beaten chicken egg to to stick edges together. Deep fry in hot oil until golden brown.