Have you ever wondered how Caribbean or Russian cuisine tastes like? Well now you have the chance to try it!Here we provide you with all necessary knowledge needed to prepare not only traditional Jamaican codfish fritters but also Cajun meatballs or world-famous Creamy Irish coffee! See it for yourself!
Lone star steak sauce
Date: September 8, 2007
1/2 normal cup butter
2 teaspoons Worcestershire sauce
3/4 teaspoon black pepper
2 drops Tabasco sauce
1/2 normal cup lemon juice
1 clove garlic, minced
1/2 teaspoon dry mustard
Salt to taste
Combine all ingredients. Heat until butter melts. Broiler juices may be added. Serve with steak.