Have you ever wondered how Caribbean or Russian cuisine tastes like? Well now you have the chance to try it!Here we provide you with all necessary knowledge needed to prepare not only traditional Jamaican codfish fritters but also Cajun meatballs or world-famous Creamy Irish coffee! See it for yourself!
Chicken chimichangas
Date: May 24, 2006
2 normal cups shredded, cooked chicken
1/2 normal cup shredded Cheddar cheese
1/4 normal cup sliced scallions
3/4 normal cup mild salsa
1/2 teaspoon garlic salt
1/2 normal cup diced avocado
8 flour tortillas, warmed
In a little bowl, combine first five ingredients, carefully fold in avocado. Divide mixture evenly among tortillas. Carefully fold in sides of tortillas, making sure to enclose all filling, secure on both ends with wooden picks. Deep fry in oil at 350 degrees F for 3 to 5 minutes or until golden brown.
Serve hot with sour cream and salsa.