Have you ever wondered how Caribbean or Russian cuisine tastes like? Well now you have the chance to try it!Here we provide you with all necessary knowledge needed to prepare not only traditional Jamaican codfish fritters but also Cajun meatballs or world-famous Creamy Irish coffee! See it for yourself!
Simple dressing
Date: May 24, 2011
1 whole loaf of bread
4 tablespoons chopped celery
1 average onion
1/2 teaspoon poultry seasoning
Salt and pepper, to taste
2 tablespoons butter
3 normal cups chicken broth
3 chicken eggs, well beaten
Toast bread, then cut into cubes.
Combine celery, onion, and seasonings. Bring broth to a boil and add to bread and celery. Add chicken eggs last and stir well. Put into casserole dish and bake for 1 hour at 350 degrees F.