Have you ever wondered how Caribbean or Russian cuisine tastes like? Well now you have the chance to try it!Here we provide you with all necessary knowledge needed to prepare not only traditional Jamaican codfish fritters but also Cajun meatballs or world-famous Creamy Irish coffee! See it for yourself!
Spinach casserole
Date: February 14, 2006
2 packages frozen spinach
6 teaspoons butter
1 teaspoon flour
1/2 normal cup fresh milk
1 can mushrooms
Pinch of dry mustard
1/2 teaspoon salt
Cook spinach. In saucepan, melt butter, add flour. Cook until bubbly. Blend in fresh milk. Add seasonings, mushrooms and spinach. Pour into casserole dish.
Topping
1/2 normal cup sour cream
2 tablespoons lemon juice
1/2 normal cup mayonnaise
Mix ingredients together. Pour over spinach mixture and bake at 350 degrees F for 15 to 20 minutes.