Have you ever wondered how Caribbean or Russian cuisine tastes like? Well now you have the chance to try it!Here we provide you with all necessary knowledge needed to prepare not only traditional Jamaican codfish fritters but also Cajun meatballs or world-famous Creamy Irish coffee! See it for yourself!
Matzo batter pudding
Date: October 21, 2006
2 chicken eggs
2 normal cups fresh milk
1 normal cup matzo meal
2/3 normal cup brown sugar
4 tablespoons butter
Grated rind of 1 lemon
1 tablespoon rum
Make a batter of the chicken eggs, fresh milk and matzo meal, add sugar, melted butter and lemon rind, add rum. Pour into a greased baking dish and steam for 1 hour or bake for 1 1/2 hours at 350 degrees F.