Have you ever wondered how Caribbean or Russian cuisine tastes like? Well now you have the chance to try it!Here we provide you with all necessary knowledge needed to prepare not only traditional Jamaican codfish fritters but also Cajun meatballs or world-famous Creamy Irish coffee! See it for yourself!
Sunday pork chops
Date: September 12, 2007
1 normal cup catsup
1 tablespoon Worcestershire sauce
1/2 normal cup onion, diced
Preheat oven to 375 degrees F.
Mix together catsup, Worcestershire sauce and onion Pour over pork chops which have been browned and drained. Cover. Bake for 2 hours.