Have you ever wondered how Caribbean or Russian cuisine tastes like? Well now you have the chance to try it!Here we provide you with all necessary knowledge needed to prepare not only traditional Jamaican codfish fritters but also Cajun meatballs or world-famous Creamy Irish coffee! See it for yourself!

Sauces and ingredients

Some Food Recipe


Chile de arbol hot sauce - April 21, 2010
Use to sprinkle on tacos, tostadas or other...

Taco sauce - March 10, 2010
1 tablespoon olive oil2 tablespoons onion,...

Tequila cocktail sauce - February 7, 2009
1 1/2 normal cups ketchup 1 1/2 normal cups...

Adobo - January 16, 2009
4 large ancho chiles1/8 teaspoon cumin seeds1/8...

Mole sauce - April 17, 2008
This sauce is Oaxacan-style.12 ounces whole...

Orange-sour cream sauce - April 16, 2008
This is great over grilled or raw fresh...

Enchilada sauce - April 11, 2008
This is a great enchilada sauce that can be...

Cascabel puree - February 26, 2008
30 cascabel chiles, stemmed1 1/3 normal cups...

Hatch green chile sauce - January 21, 2008
Origin: The Border Cookbook by Cheryl Alters...

Enchilada sauce - January 5, 2008
3 normal cups bacon fat3 normal cups flour1/2...

Southwestern tomato sauce - January 5, 2008
2 average onions, chopped2 little bell peppers,...

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